Enjoy a Big Easy take on a southern classic! A rich and creamy three cheese blend baked with crawfish tails and cajun spices.
Order NowA rich, creamy sauce typically featuring a blend of creole spices, adding a unique savory flavor to your dish.
Order NowA tangy mustard blend typically featuring a mix of whole grain mustard seeds, vinegar, and Creole spices.
Order NowCrispy hand breaded chicken tenders, diced tomatoes, red onions, and a cheddar and jack mix piled high on a bed of crispy lettuce. Topped with green onions.
Order NowDelicious hand battered jumbo shrimp fried to a golden brown. Served with one side.
Order NowThis tantalizing dish consists of crawfish, mushrooms, onions, celery, bell pepper, and perfect blend of spice in a creamy sauce.
Order NowSam Adams beer battered cod. Served with our hand cut fries, creamy coleslaw and tartar sauce.
Order NowDeeply flavored blended of caramelized onions and beef broth. Layered with a slice of french bread and melted provolone cheese.
Order NowCatfish breaded in Louisiana fish fry. Served with coleslaw, tartar sauce and one side.
Order NowBetter known to us as Cajun popcorn. Served with a side of chipotle ranch.
Order NowThere is a fungus among us. Tender and hand breaded. Served with ranch dressing.
Order NowMarinated alligator hand breaded and perfectly fried. Kicked up a notch with a side of bang, bang sauce.
Order NowTypically includes fresh green beans, often prepared by sautéing or steaming, and seasoned with a blend of herbs and spices.
Order NowJumbo shrimp grilled in a creole butter sauce. Served over a bed of white rice. Choice of one side.
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